Desiccated coconut is a dried and shredded form of coconut meat. The coconut meat is first grated and then dried using hot air until most of the moisture content is removed. This results in a crisp, white, and powdery product that can be used in a variety of ways, such as in baked goods, desserts, and smoothies.

Desiccated coconut is a popular ingredient in many cuisines around the world, particularly in Southeast Asia, where it is often used in curries, chutneys, and other dishes. It is also a common ingredient in many desserts, including macaroons, cakes, and pies.

Desiccated coconut is a good source of fiber and healthy fats, and it is also low in carbohydrates. It is a versatile ingredient that can add flavor, texture, and nutrition to a wide range of dishes.